Other Projects

Local Government and Sustainability of Development Programmes: A Study of Unicef-assisted Programmes/Projects in Selected States of Northern Nigeria: 1996 — 2004 Abstract: This study is an...

Savings Mobilization in Nigeria: Empirical Investigation of Financial Repression (1975 – 1996) Abstract: The Bassa-Egbura violent inter-ethnic conflict rendered many people homeless, reduced them to internally...

Refugees, States and International Law: A Case Study of Nigeria Abstract: Refugees are defined by different national and international association to be people not living in...

Regionalism: Disguises Protectionism or an Alternative Path to Global Trade Liberalization Abstract: The emergence of three major powerful and growing regional blocs; the European Union (EU),...

The United Nations in the New World Order an Analysis of United Nations Security Council in the Post Cold War Era ABSTRACT Some recent event in...

Violence and the Electoral Process in Nigeria: A Case Study of the 2007 Gubernatorial Election in Plateau State Abstract: The history of human existence is replete...

The United States Immigration Visa Lottery and its Socio-political Implication on Nigeria ABSTRACT In recent years, the world has seen an increased mobility in people, products,...

Legal Pluralism in the Northern States of Nigeria; Conflict of Laws in a Multi-Ethnic Environment Abstract: Legal anthropologists have been paying limited attention to legal pluralism....

An Assessment of the Graduates of College of Agriculture, Lafia-Nasarawa State as Effective Extension Agents Abstract This Study is an attempt to assess the effectiveness of...

15 Electronics and Telecommunications Research Project Topics Telecommunication is the transmission of signs, signals, messages, words, writings, images and sounds or information of any nature...

Electronics and Telecommunications Research Project Topics and Ideas Telecommunication is the transmission of signs, signals, messages, words, writings, images and sounds or information of any...

Biological Toxicity of the Aqueous Environment Chapter One 1.1 History Of Soybeans 1.2 Uses Of Soybeans 1.3 Composition Of Soybeans 1.4 Nutritional Quality Of Soybeans 1.5 Anti-nutritional Factors 1.6 Trypsin...

Soluble Solid and Cyanide Cassava Processing Water Waste Bod and Biological Toxicity of the Aqueous Environment Chapter One 1.1 History Of Soybeans 1.2 Uses Of Soybeans 1.3...

Production of Banana Flavoured Soy Yogurt Abstract Soy yoghurt was prepared using soy milk as a base and banana flavour fruit juice as a supplement. Three...

Production of Soybean Fortified Powdered Pap from Maize Chapter One 1.1 History Of Soybeans 1.2 Uses Of Soybeans 1.3 Composition Of Soybeans 1.4 Nutritional Quality Of Soybeans 1.5 Anti-nutritional...

Quality Characteristics of Biscuit Produced with Wheat-Sweet Potatoes Composite Flour Chapter One 1.1 History Of Soybeans 1.2 Uses Of Soybeans 1.3 Composition Of Soybeans 1.4 Nutritional Quality Of...

Evaluation of Proximate and Sensory Properties of Cocoyam – Wheat Composite Bread Chapter One 1.1 History Of Soybeans 1.2 Uses Of Soybeans 1.3 Composition Of Soybeans 1.4 Nutritional...

Chemical Characteristics of Waste Water from Nigeria Breweries Table of Contents Chapter One 1.1 History Of Soybeans 1.2 Uses Of Soybeans 1.3 Composition Of Soybeans 1.4 Nutritional Quality Of Soybeans 1.5...

Production and Characterization of Coconut Oil Table of Contents Chapter One 1.1 History Of Soybeans 1.2 Uses Of Soybeans 1.3 Composition Of Soybeans 1.4 Nutritional Quality Of Soybeans 1.5 Anti-nutritional Factors 1.6...

Extraction of Oil from Groundnut Seeds Using Three Different Extractive Solvents (Methanol, Acetone and N-Hexane) Table of Contents Chapter One 1.1 History Of Soybeans 1.2 Uses Of Soybeans 1.3...

Production of Palm Oil and Effect of Heat on it Chapter One 1.1 History Of Soybeans 1.2 Uses Of Soybeans 1.3 Composition Of Soybeans 1.4 Nutritional Quality Of Soybeans 1.5...

Production of Tiger Nut Milk Using Tiger Nuts Chapter One 1.1 History Of Soybeans 1.2 Uses Of Soybeans 1.3 Composition Of Soybeans 1.4 Nutritional Quality Of Soybeans 1.5 Anti-nutritional Factors 1.6...

Effect of Agricultural Waste and Inorganic Fertilizer on Biodegradation Rate of Soil Polluted with Engine Oil Chapter One 1.1 History Of Soybeans 1.2 Uses Of Soybeans 1.3...

Effect of Different Oil in High Protein Salad Cream Chapter One 1.1 History Of Soybeans 1.2 Uses Of Soybeans 1.3 Composition Of Soybeans 1.4 Nutritional Quality Of Soybeans 1.5...

A Comparative Study on the Physiochemical Properties of Vegetable Oils Chapter One 1.1 History Of Soybeans 1.2 Uses Of Soybeans 1.3 Composition Of Soybeans 1.4 Nutritional Quality Of...

The Impact of Nutrition Education on the Dietary Habits of Female ABSTRACT The objective of this study was to explore the impact of nutrition education on...

The Status of Processing and Preservation of Cereals in Nigeria: A Process for Refining Vegetable Oil and it’s Food Value CHAPTER ONE 1.1 History of Soybeans...

Evaluation and Optimization of the Cassava Production Processes INTRODUCTION Cassava (Manihot esculenta) is an important food in the tropical areas of African, Asia and Latin America....

Evaluation of the Nutrient Constituents of Fresh Forages and Formulated Diets CHAPTER ONE INTRODUCTION 1.1 BACKGROUND INFORMATION Ruminant animals are mainly dependent on forages as these are essential...

Production and Determination of Functional Properties of Plantain Flour ABSTRACT Plantains (Musa EPP) are important staple foods, which make substantial contribution of the nutrition and economy...